chocolate factory jobs in Switzerland – apply now

chocolate factory jobs in Switzerland, The Chocolate Boutique Gstaad is a prestigious Swiss chocolate manufacturer located in the picturesque town of Gstaad, Switzerland. With a legacy of crafting exquisite chocolates, we are dedicated to delivering unparalleled quality and taste to chocolate connoisseurs worldwide. At The Chocolate Boutique Gstaad, we combine traditional Swiss craftsmanship with innovation to create exceptional chocolate delights. We are currently seeking passionate individuals to join our chocolate factory team in Switzerland.

Job Description:

We are looking for dedicated and enthusiastic individuals to work in our chocolate factory in Gstaad, Switzerland. As a Chocolate Factory Worker, you will play a vital role in our production process, ensuring the creation of high-quality chocolates that delight our customers. Your commitment to precision, quality, and a passion for chocolate will be essential in upholding our reputation for excellence.

Job Details:

  • Job Title: chocolate factory jobs in Switzerland
  • Company Name: The Chocolate Boutique Gstaad
  • Job Type: Full Time
  • Salary: €1500.00 – 2550.00 Monthly
  • Country: Switzerland

Work Experience:

1-2 years of experience in the relevant field

Education & Qualification:

Bachelor’s degree/ High School / Secondary

Key Responsibilities:

  • Assist in the production of various chocolate products, including truffles, pralines, and bars.
  • Operate chocolate-making machinery and equipment under supervision.
  • Handcraft and decorate chocolates with precision and attention to detail.
  • Ensure compliance with hygiene and safety standards in the chocolate-making process.
  • Assist in packaging and labeling chocolates for distribution.
  • Collaborate with the team to maintain a clean and organized workspace.
  • Participate in quality control measures to maintain product excellence.
  • Contribute to new product development and innovation.
  • Embrace continuous learning and training opportunities to enhance chocolate-making skills.

Qualifications:

  • Passion for chocolate and an eagerness to learn the art of chocolate-making.
  • Prior experience in a chocolate factory or culinary background is a plus but not mandatory.
  • Attention to detail and a strong commitment to maintaining product quality.
  • Ability to work effectively in a team and follow instructions.
  • Good communication skills.
  • Physical fitness and the ability to stand for extended periods.
  • Valid work permit for Switzerland or the ability to obtain one.

Benefits:

  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development within the chocolate industry.
  • Immersion in the world of premium Swiss chocolate craftsmanship.
  • A collaborative and friendly working environment.
  • Chance to work with a renowned Swiss chocolate brand.

Application Process:

  • Dear candidates kindly send resumes & cover here

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