Junior sous chef jobs in Kuwait city for freshers (UK USA Canada) Work Permit Offer
Junior sous chef jobs in Kuwait city for freshers, USI Global Recruitment is a renowned staffing agency committed to connecting talent with leading employers across various industries. With a focus on fostering career growth and providing exceptional opportunities, we are currently seeking passionate and talented individuals for Junior Sous Chef positions in Kuwait City. This is an exciting chance for fresh culinary graduates to kick-start their careers in a dynamic and thriving culinary environment.
Position Overview:
We are actively seeking Junior Sous Chefs to join our client’s culinary team in Kuwait City. As a Junior Sous Chef, you will work closely with the kitchen leadership to contribute to the creation of exceptional culinary experiences. This role is ideal for aspiring chefs who are eager to learn, grow, and showcase their creativity in a professional kitchen setting.
Job Details:
- Job Title: Junior sous chef jobs in Kuwait city for freshers
- Company Name: USI Global Recruitment
- Job Type: Full Time / Part Time
- Salary:KD150.00 – KD350.00 Per Month
- Country: Kuwait
Work Experience:
1-2 years of experience in the relevant field
Education & Qualification:
Bachelor’s degree/ High School / Secondary
Responsibilities and Duties:
- Food Preparation: Assist in the preparation of a diverse range of dishes, ensuring adherence to high culinary standards.
- Collaboration: Work closely with the kitchen team to execute menu items with precision and creativity.
- Quality Control: Ensure consistent food quality, taste, and presentation in all dishes.
- Menu Development: Contribute ideas and support the senior chefs in the creation and refinement of menus.
- Kitchen Operations: Assist in maintaining a clean, organized, and efficient kitchen environment.
- Adherence to Standards: Follow health and safety regulations, hygiene standards, and kitchen protocols.
Qualifications and Experience:
- Culinary Education: Recent graduate with a degree or diploma in culinary arts or a related field.
- Passion for Culinary Arts: Enthusiasm for the culinary profession and a desire to learn and grow.
- Adaptability: Ability to work in a fast-paced kitchen environment and handle pressure gracefully.
- Team Player: Collaborative mindset and willingness to work closely with the culinary team.
- Communication Skills: Effective communication within the kitchen team is essential.
- Hygiene Standards: Commitment to maintaining high levels of cleanliness and sanitation.
Salary and Benefits:
- Competitive entry-level salary
- Opportunities for career advancement and training
- Exposure to a diverse and dynamic culinary environment
- Positive and supportive workplace culture
Application Process:
- Dear candidates kindly send resumes & cover here or at info@usiglobal.net
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